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Experiments and visualization of sprays from beer can and turbo liquor nozzles, TAPPI Journal February 2022
ABSTRACT: Industrial scale swirl-type black liquor nozzles were studied using water as the test fluid. Simple water spraying experiments were found to be very beneficial for studying and comparing nozzles for black liquor spraying. These kinds of experiments are important for finding better nozzle designs. Three nozzle designs were investigated to understand the functional differences between these nozzles. The pressure loss of nozzle 1 (“tangential swirl”) and nozzle 3 (“turbo”) were 97% and 38% higher compared to nozzle 2 (“tan-gential swirl”). Spray opening angles were 75°, 60°, and 35° for nozzles 1, 2, and 3, respectively. Video imaging showed that the nozzles produced sprays that were inclined a few degrees from the nozzle centerline. Spray patter-nation showed all the sprays to be asymmetric, while nozzle 2 was the most symmetric. Laser-Doppler measure-ments showed large differences in spray velocities between nozzles. The spray velocity for nozzle 1 increased from 9 m/s to 15 m/s when the flow rate was increased from 1.5 L/s to 2.5 L/s. The resulting velocity increase for nozzle 2 was from 7 m/s to 11 m/s, and for nozzle 3, it was from 8 m/s to 13 m/s. Tangential flow (swirl) directed the spray 6°–12° away from the vertical plane. Liquid sheet breakup mechanisms and lengths were estimated by analyzing high speed video images. The liquid sheet breakup mechanism for nozzle 1 was estimated to be wave formation, and the sheet length was estimated to be about 10 cm. Sheet breakup mechanisms for nozzle 2 were wave formation and sheet perforation, and the sheet length was about 20 cm. Nozzle 3 was not supposed to form a liquid sheet. Nozzle geometry was found to greatly affect spray characteristics.
Journal articles
Magazine articles
Editorial: Looking forward, looking back, TAPPI Journal January 2022
ABSTRACT: Much like 2020, 2021 was another year of remarkable highs and lows delivered by the COVID-19 pandemic. Vaccines, variants, and infection surges altered the way we behaved personally and professionally last year. As we move into 2022, we are now grappling with health and business concerns from the omicron variant that has overwhelmed hospitals in some areas and contributed to a global supply chain crisis. The ability to adjust has once again become a key skill in adapting to our shifting “new normal.”
Journal articles
Magazine articles
Editorial: Agility and adaptation in a dynamic business world, TAPPI Journal January 2021
ABSTRACT: As we move into 2020, it's interesting to look back at the research topics that were covered in TAPPI Journal (TJ) the previous year. Members of the TJ editorial board organized diverse special issues on lignin, coating ,forming, and diverse papermaking and biorefinery topics, which are discussed in the following sections.
Journal articles
Magazine articles
Displacement washing of softwood pulp cooked to various levels of residual lignin content, TAPPI Journal September 2021
ABSTRACT: This study investigates the influence of the degree of delignification of kraft spruce pulp cooked at seven different kappa numbers, ranging from 18.1 to 50.1, on the efficiency of displacement washing under laboratory conditions. Although the pulp bed is a polydispersive and heterogeneous system, the correlation dependence of the wash yield and bed efficiency on the Péclet number and the kappa number of the pulp showed that washing efficiency increased not only with an increasing Péclet number, but also with an increasing kappa number. The linear dependence between the mean residence time of the solute lignin in the bed and the space time, which reflects the residence time of the wash liquid in the pulp bed, was found for all levels of the kappa number. Washing also reduced the kappa number and the residual lignin content in the pulp fibers.
Magazine articles
Challenges and opportunities for china's paper industry, TAPPI JOURNAL, October 2000, Vol. 83(10)
Challenges and opportunities for china's paper industry, TAPPI JOURNAL, October 2000, Vol. 83(10)
Journal articles
Magazine articles
Editorial: Change, reality, and vision in the pulp and paper industry, TAPPI Journal February 2021
ABSTRACT: Change is inevitable and is a constant in our lives. Change is especially evident in this era of whirlwind, revolutionary break-throughs in communication and control technology. If nothing else, the past year has certainly made this clear.
Journal articles
Magazine articles
Editorial: Agility and adaptation in a dynamic business world, TAPPI Journal January 2021
ABSTRACT: Being agile and adaptive in this current business world is both necessary and beneficial. Throughout last year, we all continued to both directly and indirectly experience the dynamic world where we live. As we wll know, in early 2020 the pandemic gained momentum and has fundamentally altered our daily lives, both personally in how we live and professionally in how we work.
Journal articles
Magazine articles
Rethinking the paper cup — beginning with extrusion process optimization for compostability and recyclability, TAPPI Journal June 2021
ABSTRACT: More than 50 billion disposable paper cups used for cold and hot beverages are sold within the United States each year. Most of the cups are coated with a thin layer of plastic — low density polyethylene (LDPE) — to prevent leaking and staining. While the paper in these cups is both recyclable and compostable, the LDPE coat-ing is neither. In recycling a paper cup, the paper is separated from the plastic lining. The paper is sent to be recycled and the plastic lining is typically sent to landfill. In an industrial composting environment, the paper and lining can be composted together if the lining is made from compostable materials. Coating paper cups with a compostable performance material uniquely allows for used cups to be processed by either recycling or composting, thus creating multiple pathways for these products to flow through a circular economy.A segment of the paper converting industry frequently uses an extrusion grade of polylactic acid (PLA) for zero-waste venues and for municipalities with ordinances for local composting and food service items. The results among these early adopters reveal process inefficiencies that elevate manufacturing costs while increasing scrap and generally lowering output when using PLA for extrusion coating. NatureWorks and Sung An Machinery (SAM) North America researched the extrusion coating process utilizing the incumbent polymer (LDPE) and PLA. The trademarked Ingeo 1102 is a new, compostable, and bio-based PLA grade that is specifically designed for the extrusion coating process. The research team identified the optimum process parameters for new, dedicated PLA extrusion coating lines. The team also identified changes to existing LDPE extrusion lines that processors can make today to improve output.The key finding is that LDPE and PLA are significantly different polymers and that processing them on the same equipment without modification of systems and/or setpoints can be the root cause of inefficiencies. These polymers each have unique processing requirements with inverse responses. Fine tuning existing systems may improve over-all output for the biopolymer without capital investment, and this study showed an increase in line speed of 130% by making these adjustments. However, the researchers found that highest productivity can be achieved by specifying new systems for PLA. A line speed increase to more than 180% and a reduction in coat weight to 8.6 µm (10.6 g/m2 or 6.5 lb/3000 ft2) was achieved in this study. These results show that Ingeo 1102 could be used as a paper coating beyond cups.
Journal articles
Magazine articles
Probing the molecular weights of sweetgum and pine kraft lignin fractions, TAPPI Journal June 2021
ABSTRACT: The present investigation undertook a systematic investigation of the molecular weight (MW) of kraft lignins throughout the pulping process to establish a correlation between MW and lignin recovery at different extents of the kraft pulping process. The evaluation of MW is crucial for lignin characterization and utilization, since it is known to influence the kinetics of lignin reactivity and its resultant physico-chemical properties. Sweetgum and pine lignins precipitated from black liquor at different pHs (9.5 and 2.5) and different extents of kraft pulping (30•150 min) were the subject of this effort. Gel permeation chromatography (GPC) was used to determine the number average molecular weight (Mn), mass average molecular weight (Mw), and polydispersity of the lignin samples. It was shown that the MW of lignins from both feedstocks follow gel degradation theory; that is, at the onset of the kraft pulping process low molecular weight-lignins were obtained, and as pulping progressed, the molecular weight peaked and subsequently decreased. An important finding was that acetobromination was shown to be a more effective derivatization technique for carbohydrates containing lignins than acetylation, the technique typically used for derivatization of lignin.
Magazine articles
Editor's Notes: Paperless or Paper More?, TAPPI JOURNAL, Feb
Editor's Notes: Paperless or Paper More?, TAPPI JOURNAL, February 2005, Vol. 4(2)